Latest article
-
How to Set Up a POS System for a New Restaurant From Scratch
Read the full articleOpening a restaurant involves much more than finding the perfect location or creating a great menu. Behind every successful service is a pos system that keeps orders moving, payments flowing, and staff working efficiently. That’s where a restaurant Point-of-Sale (POS) system setup comes in. A modern POS does far more than process transactions. It connects […]
More from Grafterr
-
Maximize your Christmas earnings with self-service kiosk upsells
Read more >Welcome to the most wonderful time of the year for UK businesses – the Christmas season! It’s a period brimming with opportunities, especially for savvy entrepreneurs ready to leverage technology for festive profits. Among these tech marvels, Self-Service Kiosks stand out as silent salesmen, ready to transform the holiday shopping experience. So, let’s unwrap the […]
-
Year-end financial tips: Managing expenses and maximizing profits in December for the UK restaurant & hospitality sector
Read more >December is a crucial month for the UK’s restaurant and hospitality industry. As the year draws to a close, businesses in this sector face unique challenges and opportunities. Effective management of expenses and strategic maximization of profits during this peak season can significantly impact the annual financial performance. This article delves into practical tips and […]
-
Year-end reflections: Creating a winning strategy for your hospitality business
Read more >As we approach the 2023 end, it’s an opportune time for hospitality businesses to reflect on the past year’s performance. Year-end reports are more than just a summary of numbers; they are a treasure trove of insights waiting to be leveraged for future success. For operations, an end-of-year audit allows for a detailed review of […]
-
Navigating black Friday crowds with Grafterr GO! reports: Tactics for quicker service and better sales
Read more >Black Friday, a pinnacle of retail frenzy, presents both an opportunity and a challenge for businesses. The surge in customer footfall can lead to increased sales but also test the limits of service efficiency. In this scenario, Grafterr’s app, GO!, emerges as a game-changer. Designed to facilitate effortless payments, GO! can be a potent tool […]
-
Navigating the transition to digital menus with ePOS systems
Read more >In today’s dynamic and ever-evolving restaurant hospitality industry, staying competitive and meeting customer expectations is paramount. One transformative trend that has gained significant traction in recent years is the transition to digital menus, fueled by Electronic Point of Sale (ePOS) systems. In this comprehensive article, we will guide you through the process of adopting digital […]
-
Festive season strategies: Boosting your restaurant sales during the busiest time of the year
Read more >The festive season is the culinary industry’s equivalent to the grand finale of a fireworks show — it’s dazzling, it’s where you put in all your efforts, and it’s profitable. For restaurants, it’s an opportune time to maximize revenue and create memorable experiences that keep patrons returning long after the decorations come down. The festive […]