Hospitality insights
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7 Best Lightspeed Restaurant Alternatives for UK Operators
Introduction The hospitality industry is really tough these days. So choosing the POS system is super important. It is not about taking payments. It is about running your business, making your customers happy, and growing your business in the long run with the help of technology. Lightspeed is a well-known platform offering a customizable point-of-sale […]
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7 Best Square POS Alternatives for Hospitality Businesses in the UK
Introduction When you are running a hospitality business in the United Kingdom it is really important to choose the point of sale and payment solution. A lot of people like using Square but many restaurants, cafes and takeaways are now looking for options that can offer better prices more features for hospitality or more control […]
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7 Best Epos Now Alternatives for UK Restaurants in 2026
One of the most essential decisions for every restaurant is selecting the best EPOS system. Everyday operations, customer satisfaction, and total profitability are all directly impacted. In spite of the widespread use of Epos Now in the UK, many restaurants are now looking for alternatives. Those expect which provide greater flexibility, better integrations, better delivery […]
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Top self-ordering kiosk systems for fast food chains in the uk (2025 guide)
Self-ordering kiosks are no longer a novelty. In 2025, they are a core part of fast food in the UK. Major brands such as McDonald’s and Subway have invested heavily in kiosks, while independent chains are also looking for affordable options. Kiosks help reduce queues, increase average order value, and improve accuracy. But not all […]
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5 must-have POS features for a successful takeaway business
Running a takeaway business comes with its unique challenges. From managing orders during peak hours to keeping track of customer preferences, every element needs to work seamlessly. Some of the common challenges takeaways face when it comes to managing orders efficiently can include: A powerful point-of-sale (POS) system can simplify operations and enhance customer experience. […]
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10 unexpected benefits of QR ordering system for restaurants
The adoption of QR ordering systems in restaurants has surged, revealing benefits beyond just the convenience of digital menus. Here’s a look at ten unexpected advantages these systems offer. 1. Enhanced data insights QR ordering systems gather valuable data on customer preferences and ordering patterns. This insight allows restaurants to tailor their offerings and marketing […]
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10 ways to reduce your restaurant staff burnout
Staff burnout in the restaurant industry is a prevalent issue, affecting morale, turnover rates, and customer service. Restaurant and hospitality businesses are particularly prone to high levels of staff burnout due to several intrinsic factors related to the nature of the work and the environment in which it is performed. Here are some reasons why […]
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The truth about self-service kiosks and employment: dispelling myths
The introduction of self-service kiosks across various sectors, especially in hospitality, has sparked numerous debates. The emergence of self-service kiosks in fast food chains marks a significant evolution in the customer service and operational efficiency landscape. This innovation was initially introduced as a response to the growing demand for faster, more efficient service and the […]
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The survival toolkit: investing in QR technology in times of cutbacks
From staff shortages to unprecedented demand spikes. QR technology has emerged as a beacon of adaptability and efficiency, offering a robust solution to navigate these turbulent times. The introduction of any new technology often meets with a degree of skepticism and hesitation. Initially, people may find adapting to novel systems challenging, requiring both time and […]
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Combatting order anxiety with fast food self-serve kiosks: A closer look
The fast-paced environment of fast food restaurants can sometimes be overwhelming, leading to what is commonly referred to as “order anxiety.” This phenomenon, where customers feel rushed or uncertain when placing their orders, can detract from the dining experience. However, the introduction of self-serve kiosks in the fast food sector presents a promising solution to […]